Explanation: Absorption of infrared (IR) radiation occurs when the frequency of the radiation matches the vibrational frequency of a molecule's bonds.
Infrared (IR) spectroscopy: is a technique that utilizes the interaction of infrared radiation with matter to study the vibrational and rotational energy levels of molecules. This interaction, typically absorption, provides information about the functional groups and molecular structure of a substance, making it a valuable tool in various fields like chemistry, pharmaceuticals, and materials science.
Applications:
Organic Chemistry: Identifying functional groups, determining molecular structure, and analyzing reaction progress.
Materials Science: Studying the properties of polymers, plastics, and other materials.
Pharmaceutical Analysis: Identifying and quantifying drug molecules.
Food Science: Analyzing the composition and quality of food products.
Environmental Science: Monitoring pollutants and contaminants.
Source: "Principles of Instrumental Analysis" by Skoog, Holler, and Crouch.